Lockdown Pizza

Lockdown pizza making seems like the way to go! Unless you’ve got some seriously good pizza in your ‘hood, which we do in South London from Mamma Dough who are whipping up pizza everyday for you to grab and go!

I’m sharing a video tonight with my pizza making afternoon with Josh, courtesy of some mighty fine ingredients from Farmdrop (ad pr product), so keep an eye out to see our afternoon full of lols, falling pizza toppings and a little bit of pizza making (mostly just pizza falling everywhere). Grab a glass of something because it’s Saturday🥰

For making your own pizza at home, all you need is:
Ready made dough (I’m using Northern Dough Co. rosemary dough)
Fresh mozzarella (1 ball per person)
1 can of plum tomatoes, crushed
Basil
Oregano
Dried Italian herbs

Preheat your oven to 240c fan! Defrost your dough, roll it out and add your toppings. Pop in the oven for around 10 minutes and add some basil afterward. While you wait, pour yourself a glass of something yummy, and then enjoy your lovely pizza evening at home ❣️

If you’re not wanting to make your own, then Mamma Dough is the way to go!!